CREAMY CHICKEN BROCCOLI
YOGURT, MILK AND BANANA SMOOTHIE
Ingredients:
- 2 cups broccoli
- Chicken breast sliced into edible size
- 1 tbsp olive oil
- Salt, pepper
- For the cream:
- 1/4 cup flour
- 1/4 cup shredded cheese
- 1 cup of milk
- one pinch of salt
Directions:
- Cook chicken pieces in olive oil and season as desired
- Add broccoli when chicken is almost cooked
- Cook for a few more minutes until broccoli is tender
- For the cream:
- Pour milk in a hot pan
- Add flour
- Add cheese
- Add the salt
- Stir until a smooth creamy texture is obtained
- Pour the creamy sauce onto the chicken and broccoli
YOGURT, MILK AND BANANA SMOOTHIE
Ingredients:
- 2 tbsp of Greek yogurt
- 1 glass of low-fat milk
- 1/2 banana
Directions:
- Slice the banana.
- Mix everything in a blender.
- Blend for about one minute until the desired texture is achieved.
- You may vary the amount of banana for more or less sweetness.
- For a thicker and more creamy texture, add more yogurt and less milk.
Why prepare this smoothie?
- I personally don't like Greek yogurt. So, it's a good way to still consume it.
- It's a very healthy combination.
- It's high in protein due to the Greek yogurt.
- You get your dose of calcium from the milk and yogurt.
- No sugar added, the banana does the job.
- It's easy and quick.
TUNA SALAD WITH SAUTEE VEGETABLES
Ingredients:
- 2/3 canned tuna in mineral water
- 1/2 carrot
- 1/2 eggplant
- 1 medium tomato
- 1 tbsp olive oil
- Lettuce
Directions:
- Slice the eggplant and carrots. Sautee in 1 tbsp of olive oil.
- Slice the tomato. In a salad bowl, mix the tomato slices with tuna.
- Prepare a lettuce salad.
- You can add spice and flavor as you wish.
- Enjoy your meal!
Why prepare this meal?
- It's about 350 calories.
- It's high in protein.
- It's low on carbs.
- It tastes good.
- It takes only few minutes.
- It's healthy.
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